This looks as if I went to New York, but nah, this was actually taken in Seoul... We have tried krispy kreme, and Mister doughnuts, so we thought we should try out this doughnut planet as well since it looks much like a doughnut-y place! But
They have lots of interesting flavas, but there is no queue or a big crowd as compard to KK or MD... no because of lousy doughnuts, but i guess it is the price of the doughnuts that puts people off.
Just to name a few, exotic flavours like Strawberry Choco, Mark Creme Brulee, Honey Vanilla, Cinammon Buns, Black Out, Haman Cheese, Vanilla Beans, Vanilla and Banana Cream, Valrhona Chocolate, Tres Leche...
Kept in ovens to keep it warm...
Valrhona Chocolate doughnut, this very chocolate is also the one that is used by Bakerzin for their warm chocolate cake. Imagine that on a doughtnut... yumzzxand more doughnut porn...
The doughnuts are really pricey, each cost around SGD$3 to $4... so we got a few...
Valrhona Chocolate - The chocolate justifies the doughnut and the price... totally soaked in chocolate, so rich that it feels like you gonna have your throat sored right after eating that!
Honey Vanilla - This combi is just WRONG! when you sink your teeth into this, it feel like you are biting rock sugar, this is just sweet, so sweet that i cannot tell where;s the honey or vanilla.
Black Out - The doughnut dough is premix with chocolate first before being made into a doughnut, hence it is already chocolatey by itself. But more chocolate is coated and sprinkled onto it... and hence the name, blackout.
Banana Pecan Choco - The Pecan definitely make this doughnut gain so points, and the banana adds a nice lingering flavour. The texture is not doughnut at all, it is like a fried chocolate cake, thick and moist within. nice! definitely sinful like siao.
Banana Pecan Cheese - The Pecan help this doughnut to gain so points as well, and it taste pretty similar to the one above but, Who Stole my Cheese? I couldn't smell/taste ant hint of cheese at all, but this is still good stuff. The texture is more of a doughnut (which it should be!) rather than a cake.Until today, I have been avoiding doughnuts, Donutphobic!
5 comments:
It's so very strange. You're so health conscious yet you like doughnuts so much, they're super unhealthy. And I think doughnuts are the worst desserts ever created by mankind. :/
its not strange... this kind of indulgence for me happens only once in a blue moon, i.e. only when i go for a holiday. other than that, i nv touch doughnuts or any other terrible sinful stuffs here in SG!
and to me, all desserts are equally sinful! each are sinful in their own ways. doughnuts are deep fried, cakes are loaded with butter and sugar etc...
in short, u can only catch me eating such stuffs overseas!
Cakes can be healthy and yummy. :) They are baked, can be made creamless, less sugar & wholesome if made with wholewheat or almond flour.
'less' but nevertheless still more than the norm.
wholewheat/almond flour, eventually its just empty calories...
but almond flour?! this is the first time i heard of such thing. so does it taste almondy?!?? cos i like almonds! haha
'less' but nevertheless still more than the norm.
wholewheat/almond flour, eventually its just empty calories...
but almond flour?! this is the first time i heard of such thing. so does it taste almondy?!?? cos i like almonds! haha
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