Azabu Sabo @ Central

I want to eat all!

now you know how many person there are... if u can count...

Zenzai - Soft Ice-cream in a bowl of dumpling and red bean
The soft ice cream is soft! haha.. very soft... and Jap red beans are super duper nice man... tts y im so crazy over An Pan (Red Bean Bun) Dunno y theirs so nice...but ice kacang one... not so nice... or just be frank... sucks. The Dunpling is very chewy... eat together with the red beans... sedap!

4.4 Zenzai / 5.0 Zenzai

Chocolate Sundae with Banana
The base is ice shavings, very finely shaved. Then hidden btw the ice shavings are bananas! on top stands a sundae, and sundae is covered with chocolate... chocolate not enough? scoop a spoon of chocolate from the small mini cup of chocolate onto it... still not enough? then pour the whole cup of melted chocolate on it! Sinful... but splendid. Bananas and chocolates always goes well... and the chocolate is not those cheapo chocolate la.. can taste..kinda like... real melted chocolate. Everyone who love chocolates will love this.

4.3 Chocolate/ 5.0 chocolate

Mango Sundae
Very similar to chocolate sundae, just that instead of drizzling chocolate over it... u drizzle mango sauce over it. Then instead of bananas, you get generous amounts of fresh mangoes at the sides of the ice shavings... very fruity, very refreshing if u do not wan something too heavy...

3.9 Mango / 5.0 Mango

Soft ice cream on Hot baked Sweet Potato
drizzled with green tea and red bean sauce

I chose this! Mine is always nicest la.. haha. Looks simple but the taste is not! Just imagine Ang mo eats ice cream waffle right? Japanese equivalent is Ice Cream Sweet Potato lor! The Sweet Potato is baked hot.. hot... and it is sweet bcos of its natural sweetness and not added sugar... scoop some sweet potato and eat with the ice cream... its seriously damn good. For conservative eaters... u might not like this... and might just stick on to those above...

4.8 Sweet Potato / 5.0 Sweet Potato

Anyway Sweet potato is complex carbs.. so its not a bad carbo... its good carbo!

Jumbo Seafood @ Riverside Point

Chilli sauce and Peanuts

First thing i sat down, was greeted by this 2 on the table... i was hungry then... so i ate the peanuts.... take a photo...

then look at the menu.... then take a photo... then start ordering... oh ya... our reservation was at 6pm, and omg... the time limit was stated, we must finish eating by 730pm!! so must order chop chop (fast fast)

Scallop wrapped in Yam Ring
This was served first shortly after we sat down..like 5min later... I can't really taste the scallop, perhaps the yam taste overwhelms it. I have tried this dish in other places b4, but this dish over here, dunno how they fried la... thou its fried, but it doesn't taste like its fried, just crispy without the oiliness... but of cos, the fact remains...its deep fried... so i just pop one... :)

4.0 Scallop / 5.0 Scallop

Baby Kailan in Oyster Sauce
A min later, baby kailan arrives~ Very fresh and crunchy. Good! Fragrant.

4.3 Kailan / 5.0 Kailan

Fried Prawns with Cereal

Fresh Tiger Prawns were used, and its quite big and juicy... if only its bigger... the biggest prawn i remember eating was back in Thailand...damn big... thats the best prawn i ever had... (pictures later!) But this is still good, anyway im not a cereal prawn lover, as i stil prefer the steamed kind, or with garlic those kind which can bring out the real flavour of the prawn...

4.4 Prawns / 5.0 Prawns
Seafood Paste with Chicken Skin

I got cheated! not exactly cheated, just that i wasn't attentive enough... haha. I thought this is some roasted chicken dish bcos on the menu it was some phoenix chicken... nothing about the seafood paste was mentioned. So it was actually Seafood Paste wrapped with Chicken Skin. Omg.... Chicken Skin... I ate just one... tts it... its not exactly very nice also la... supposed to dipped into the lemon sauce... but... it taste just like normal fish cake lor...

2.6 / 5.0
Soon Hock w Soy Sauce

Soon Hock is not my name... its the name of this fish... kinda weird for a fish to be name this way... shudn't fish be like tilapia or nemo etc? ... But i totally love this fish... Fresh is one thing, it is so tender and the meat is quite thick. On top of that, it virtually melts in your mouth layer by layer when u put in your mouth... *Tip* Dun eat this fish with chopstix... scoop some fish into your spoon together with the soy sauce and "drink" it... yum!

4.8 Soon Hock / 5.0 Soon Hock
Mantou... Fried ones for others... steamed ones for me... :)
Jumbo Chilli Crab
The Most wanted has arrived! Big Sri Lankan Crab stir fired in rich and spicy and sweet chili sauce. The amount of gravy was so much... enough for all the mantou + all the bowls of rice + some more left to drink... haha. The Crab is very fresh, the meat doesn't stick to the shell and one whole piece just... kapak... come out.. shiok! Put some crab meat into your spoon with some gravy and savor it... oooo... but the best crab i had was in Vietnam... but this is close to it.

4.6 Crab / 5.0 Crab

Black Pepper Crab

I think btw this 2 crab, i prefer BP crab more than the C crab. The Chili crab gravy is nice, but the gravy covers the true taste of the crab meat already, nice thou... but i still prefer the black pepper as i can truly taste the meat taste. The Black Pepper might be a bit too spicy for those who cannot take spicy food...

4.7 Crab/ 5.0 Crab

their dessert sounds boring... so we decide to go in search of desserts!