Hot Tea is a must for me when i'm eating Japanese food.

Appetiser -
Avocado Salad - I like that bowl of wasabi mayonaise at the right corner. It adds a little tinge of spiciness in the sweetness of the mayo. The almond flakes gives a very nutty taste.
Main - I forgot what is this called! But I only know that the Fried Katsu is soooooo delicious. The meat is tender and juicy smack right in the center of the layer of crispy thingy, nicer than the katsu at Sushi Tei. The rest of the dishes are also nice la, everything are nice!

Dessert -
Matcha Ice Cream with Fried
Sweet Potato and
Yam and
Azuki beansI always love desserts that are a mix of hot and cold! They are simply fanastic! The Yam and Sweet potatoes are fried with a thin layer of crisp with the interior still piping hot. They actually have a "directions" on how to eat the dessert for best "effect". First you use your spoon and scoop a little bit of the sweet potato, then some of the azuki beans, then finally the ice cream.
oohhhmmppp..........
LOVE!